We Made Ice Cream!

In Topic we are learning about the 3 states of matter (Solid, Liquid and Gas) So we decided to try and change something from a liquid to a solid! and it turned into... 

ICE CREAM!! 

YUM. 

Here are the instructions if you would like to try it at home:

Combine the sugar, half and half, and vanilla extract in the pint-size bag and seal it tightly. Place the salt and ice in the gallon-size bag, then place the sealed smaller bag inside as well. Seal the larger bag. Now shake the bags until the mixture hardens (about 5 minutes). Feel the small bag to determine when it's done. Take the smaller bag out of the larger one, add mix-ins, and eat the ice cream right out of the bag. Easy cleanup too! Serves 1.

• 2 tablespoons sugar
• 1 cup half and half
• 1/2 teaspoon vanilla extract
• 1/2 cup salt (The bigger the granules, the better. Rock salt works best, but table salt is fine.)
• Ice cubes (enough to fill each 4 litre-size bag about half full)
• 1 litre-size ziplock bag
• 4 litre-size ziplock bag